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Assessment of Forum on Fluoridation 2002 (Ireland)
Assessment of Forum
on Fluoridation 2002 (Ireland)
by Roger D. Masters (Research Professor and President, Foundation for
Neuroscience and Society, Department of Government, Dartmouth College,
Hanover, NH 03755, USA)
Recommendations
Recommendation 1, p. 15: There is no reference to research on the
different effects of topical application of a fluoride compound and
ingestion of fluorides (notably Dr. Hardy Limeback’s analysis showing
that swallowing fluoride has little effect on dental caries;
benefits come from topical contact with tooth surface). See comment
on p. 54 below.
Recommendation 2, p. 16: Despite the reference to the need
for “great care and suitable safety precautions among those handling”
hydrofluosilicic acid (p. 29), there is no reference to the dangers of
these compounds to workers in water plants. Indeed, for this
reason water plant managers in Fort Collins, CO (where HFSA is now added
to water) indicated to the City Manager that they would welcome ending
the process of fluoridating with this compound.
Recommendation 5, p. 18: In the relevant text of the report (p.
133), there is no reference to the possible chemical effects of boiling
water treated with HFSA compared to boiling the same water if not
treated.
Recommendation 6, p. 19: Here as elsewhere in the
recommendations, the text refers to “fluoride” not HSFA. THERE IS
NO REFERENCE TO THE ABSENCE OF ANY TESTING OF HFSA FOR SAFETY (AS
ADMITTED BY THE U.S. ENVIRONMENTAL PROTECTION AGENCY). Since
sodium fluoride has been tested, this view assumes the chemical
equivalence of all chemicals used for “fluoridation” (especially
since the presumed beneficial effects of water fluoridation are cited
without reference to the specific chemicals used). The assumption
of chemical equivalence is empirically false and extremely dangerous, as
demonstrated by the action of the National Toxicology Program in the
U.S., which recently nominated silicofluorides (hydrofluosilicic acid and
sodium silicofluoride) for toxicological study. (see below, comment
on pages 29-30).
Body of Report
Chapter 1 Effect of HSFA in Water
p.29: Chemical contaminants in fluoride
additives. The analysis here is generally reasonable
(with the possible exception of radioactive elements, which some critics
have cited). The essential point is, as noted, the actual level of
toxic contaminants in the finished water supply. The only empirical
evidence of monitoring these toxins which I have seen is from Fort
Collins. Colorado, where the levels of toxins after HSFA dilution were
generally either below detection or well below U.S. Maximum Contaminant
Limit. The principal exception is aluminum, but this may be a
problem due to the risk of the formation of Aluminum fluoride, a compound
that has been suspected of playing a role in the formation of the plaques
in Alzheimer’s Disease. This point, however, is
primarily relevant to Recommendation 6 on research needs.
p. 30, multiplicity of toxins now measured in water. The point in
the text is basically sound though it fails to emphasize chemical
interactions among elements and compounds either in the cooking process
or after water ingestion. Again, however, this point is
primarily relevant to Recommendation 6.
pp. 29-30: This entire section ignores the central issue: incomplete
dissociation of HFSA after injection and its biological
effects. : Sodium fluoride dissociates into its constituents
(sodium and fluoride) and, in 1950 when silicofluorides were first being
introduced, McClure took the position that it could be “assumed” that
HFSA would also dissociate completely. Experimental
evidence in Germany by the chemists Westendorf (1975) and Rastädter
(1978) contradicted this assumption. Not only did they find that
not all of the fluoride in the compound failed to be released as free
fluoride, but there appeared to be “residual species” (Westendorf’s
phrase) that, as Rastädter found, were in the general class of
siloxanes.that could form low molecular weight fluorine-bearing
polysilicic acid oligomers.
That such residual compounds are bioactive was demonstrated by
Westendorf’s finding that silicofluoride treated water inhibits
cholinesterase enzymes in vivo. Until recently, other
biological measures have been limited because silicofluorides have never
been properly tested for safety, but some studies have shown differences
in the amounts of fluoride excreted from water treated with either sodium
fluoride or a silicofluoride (HFSA or sodium silicofluoride).
Our research over the last four years has focused on two consequences of
the use of silicofluorides in American public water supplies.
First, using geographic data, we have found that where these chemicals
are used, uptake of lead from environmental sources (such as lead paint
in old housing) is significantly higher than in communities using sodium
fluoride, naturally fluoridated water or non-fluoridated water.
Second, because lead is a neurotoxin that lowers dopamine function and
behavioral inhibition, we also studied the epidemiology of relevant
behaviors. Controlling for as many as 12 risk factors,
silicofluoride usage makes a statistically significant additional
contribution to rates of violent crime (measuring rates in all U.S.
counties for the years 1985 and 1991). Data for U.S. rates of
murder, rape, and other violent crimes by city in 2000 and 2001 are
consistent with this finding. Other behaviors that are more
frequent where silicofluorides are in use include an NIJ study of
substance use by violent offenders at time of arrest and, where
available, rates of learning disabilities.
These findings have been published since 1999 in peer reviewed
publications and presented to meetings of professional associations in
the U.S. and Canada. The failure to cite any of the
research on differences between HFSA (or silicofluorides generally) and
other means of fluoridating public water supplies is scientifically and
ethically astounding.
Ch. 2: Consultation
p.
34: scientific methods of consultation. The fact that public
opinion polling (“consultation”) was “not a scientifically designed and
controlled survey” may well be reasonable given the limited knowledge of
biochemistry, health and behavior in the general public. What is
difficult to understand, however, is the concern for scientific method on
this point whereas the methodology of surveying published literature on
the chemical properties and biological risks of HFSA would not meet the
standards of a rigorous undergraduate course in science and public
policy. Not only is there no reference on pp. 29-30 to
the literature mentioned in the comments on those pages, but at no times
were the authors contacted in the process described on p.
22. Since use of a computer search engine (e.g.
www.google.com) would have identified us, there can be no conceivable
scientific excuse for this failure.
Ch. 3. Dental Decay
p. 47: In the U.S. today, there is evidence of the absence of a
difference in rates of dental caries in communities that are or are not
fluoridated. In some cases, moreover, dental health is actually
worse where water is fluoridated. This is particularly
striking among Blacks in Harlem. (Increased uptake of lead
may, incidentally, be a factor in this outcome).
P 54: fluoride rinsing: Here, there is no reference to the scientific
studies comparing the effects of topical contact of fluoride on tooth
surfaces with ingesting fluoride or fluoride compounds.
Research by Dr.Hardy Limeback, a distinguished Canadian dentist, has
shown that only topical contact is effective in lowering caries.
While fluoridating water will produce some contact between fluoride and
the tooth surface, either fluoride rinsing or brushing teeth with
fluoridated toothpaste is obviously much more effective for this
purpose. Indeed, there seem to be few controlled experiments
of the relative effects of frequent tooth-brushing with non-fluoridated
and fluoridated toothpaste.
The
underlying issues here are twofold. FIRST, the dangers of injecting
an untested fluoride compound (HFSA) in public water supplies are more
evident when the potential benefits are doubtful whereas the
statistically significant evidence of harm has never been refuted with
data analysis or experimental study. SECOND, one wonders about the
costs and benefits of public health education and increasing individual
responsibility for dental health. Whatever the monetary costs, the
benefits to consumers would be enormous. Some critics have wondered
whether the dental profession has a contrary interest in this
matter.
Ch. 5: Provision of Oral Health Care Services
pp. 61-62: Dental Treatment Service Scheme (DTSS) and Dental
Treatment Benefit Scheme: these “schemes” provide more dental care for
poor older citizens, and hence greater income for dentists since
government pays part of cost.
If HSFA
increases uptake of lead which increases tooth decay, theresult might be
a net benefit for dentists.
Why should
this hypothesis be considered? In 1998, average rate of DMFT among
12 year old children in Ireland (1.10) was lower than in all European
countries except Netherlands (0.6), Sweden (1.00), Denmark (1.01), and
was the same as in Finland (1.10). At the same time, the
percentage of gross domestic product (% gdp) expended on dental health in
Ireland (0.50%) is already among the highest in Europe: only countries
that are higher are Denmark (0.56%) and Germany (0.90%). In
contrast, overall expenditures on health as % gdp is relatively low in
Ireland (6.8%), which is the same as Italy and Luxemberg; only countries
with lower % gdp spent on health are Denmark (6.5%) and England
(5.8%). By way of contrast, the highest health expenses in Europe
are in Germany (10.4%).
Ch. 6: History
p. 67: Puzzling passage: “In 1942, Dean demonstrated…. This was
followed by extensive epidemiological surveys .. during the late
1930’s…” How could events in the late 1930’s
FOLLOW an event in 1942? Is there a typographical error?
Other sloppiness?
p. 68: Decline of caries throughout the U.S. said to be due to the “halo
effect” of fluoridation (e.g., effects in food). Attributing
the lack of persisting difference between fluoridated and non-fluoridated
communities to water from fluoridated food is highly dubious without
data. A more obvious hypothesis would be fluoridated toothpaste
especially since the primary role of fluoride in saliva and topical
contact (p. 104).
Ch. 7: Fluoridation Status Worldwide:
Fluoridated
salt seems to be used in countries with lower levels of
DMFT.
Ch. 8: Public Water Supplies in Ireland
p.
87: the conclusion of this chapter is that “From a consideration of the
above data it is clear that it would be technically impossible (if not
incredibly expensive) to facilitate local authority
implementation/non-implementation of fluoridation policy at a local
level.” On the surface, is this contradicted by the
experience in the U.S.?
Ch. 9: European monitoring of fluoridation
pp.
90-92: discussion of level of chemicals in water limited to amount of
fluoride added (level 1.0 mg/L for any added fluoride compound except for
1.5 mg/L if naturally fluoridated). Although in Ireland
fluoridation uses HFSA rather than other compounds, only 2 paragraphs
concern this compound’s levels and contaminants. There is no
mention of incomplete dissociation of HFSA, the character of “residual
species” found by Westendorf and Rastädter in German experiments, and no
measure of effects such as acetylcholinesterase inhibition (Westendorf)
or enhanced lead uptake from environmental exposure to lead (Masters
& Coplan).
Ch. 10: Application of Fluoride HFSA
p. 94: The description of the history of the shift from sodium
fluoride to HFSA makes no mention of the absence of any tests or evidence
of the safety of HFSA (e.g., the EPA admission that “they were unable to
find any information on the effects of silicofluorides on health and
behavior” in letter of Nov. 16, 2000 available on internet
(http://www.dartmouth.edu/~rmasters/ahabs/).
p. 95: There is an unusual
limitation in the description of the source of HFSA and mode of delivery
and storage as well as quality control at treatment plant.
Nothing is said on the procedures to protect safety of personnel (a topic
explicitly included in U.S. manuals for plant personnel).
Ch. 11: Benefits and Risks
p. 100: benefits for tooth debay. Table 11-4 on adult tooth
decay shows lower differences between fluoridated and non-fluoridated
communities than data on children in Tables 11-1 through 11-3, but none
of these tables indicate potential covariates of other risk factors for
poor dental health in fluoridated and non-fluoridated communities.
Compare remarks on p. 108 below.
p. 104: Mechanism of benefits from fluoride “almost exclusively, but not
entirely, topical.” This crucial point, which has been
emphasized by Dr. Hardy Limeback of Canada, is simply never considered
seriously in assessing the limited effectiveness of swallowing
fluoridated water whenever a large number of children brush their teeth
with fluoridated toothpaste. In many other places in the
report, ingestion is treated as if it is either as effective or more
effective than topical contact.
pp.105-107: The only risks discussed are “fluorosis and general
health risks” (p. 105). Despite the empirical evidence that HFSA is
associated with enhanced uptake of lead from the environment and with
behavioral dysfunctions linked to lead neurotoxicity (such as violent
crime, substance abuse, and learning disabilities), there is no mention
of these effects. There is no justification for failure to refer
to effects of HFSA that are prominently listed in a web-based search
engine like
“www.google.com”.
Given the enormous difference in social costs between higher rates of
violent crime (never mentioned) and higher rates of dental fluorosis
(which are discussed extensively on pp. 105-107), it is hard to explain
this coverage. Is it incompetence or an intentional
cover-up or is there another reason?
p. 108: General health effects. The text asserts that the value of
studies of “human populations is limited due to lack of quantitative
information on concentrations to which people are exposed.”
This limitation is of course also present for human data on the benefits
of fluoridation. Moreover, the text asserts that animal studies are
needed, but there have been no animal tests of the safety of
HFSA. Hence the criticism of data on “health effects”
ignores the fact that our publications on lead uptake and behavior
include more multivariate analyses than the Fluoride report’s analysis of
benefits, which are subject to all the criticisms in this chapter.
In other words, this report uses totally different methodological
standards for benefits (any numbers are acceptable if they show benefits)
and for risks (analyses using similar methods are
inadequate). Since studies of risks associated with
HFSA include precisely the methods recommended, this is yet another
unscientific passage in the Fluoride Forum’s report.
pp. 108-110: discussion merely refers to fluoride, without consideration
of water treated with HFSA or sodium silicofluoride. See
especially the comment on Westendorf’s evidence of inhibition of
cholinesterase (below, p. 115).
p. 111: Discussion of acute toxicity makes no reference to hydrogen
fluoride, aluminum fluoride, and other highly toxic compounds that may
form under some circumstances.
p. 113: Discussion of chronic toxicity once again ignores the absence of
data on effects of chronic exposure to water treated with HFSA, even
though this lack of evidence has been admitted by the U.S. Environmental
Protection Agency and National Toxicology Program..
p. 115: The assertion that there is no evidence of effects of
fluoridation on enzymes ignores Westendorf’s finding that
hexafluorosilicates inhibit cholinesterases. Both
acetylcholinesterase and butyrlcholinesterase play important roles in
many organic functions. Given the availability of an English
translation of this research this is once again a seriously
incomplete review of science.
pp. 117, 120: once again, the report dismisses ecological data as being
of limited value without realizing that this criticism applies to the
data presented on benefits of water fluoridation. Moreover, this
puzzling duality of methodological rigor ignores the extensive
multivariate tests used to confirm that the harmful effects of
silicofluorides in the U.S. are not due entirely other risk
factors. For example, in the Masters-Coplan analysis of children’s
blood lead levels in New York (published in Neurotoxicology in
2000) included logistic regression of odds-ratios of higher blood lead
levels in silicofluoride treated versus non-silicofluoride treated
communities when these communities are divided into those above and below
average on seven different risk factors. Since odds of higher
children’s blood lead are significantly above 50;50 (odds ratio of 1.0)
for all seven variables, and no similar assessment has been presented for
the purported benefits of fluoridation, the discussion in this chapter
lacks scientific rigor
Ch. 12: Controlling Dental Fluorosis
This
chapter is not relevant to a scientific analysis of the most serous risks
of adding HFSA to a public water supply.
Ch. 13: Ethical and Legal Dimensions
As
written, this chapter ignores the most likely sources of harm.
Apart from the ethical questions that could be raised about such a
discussion of ethics, the most relevant legal dimension is indicated in
the comment on Appendix 7.
Ch.14: Monitoring use of Fluoride Modalities.
There is no adequate discussion of HFSA in this
chapter.
Appendices
Appendices 1-5: Consultation
These
Appendices are not relevant to a scientific analysis of the most serous
risks of adding HFSA to a public water supply.
Appendix 7: The Fluoridation Act, 1960, and Sepcimen Regulation,
1965.
p. 168, Section 6 (1-4):
Under this
provision of the law, there is a high priority for immediate
action: Independent researchers should conduct extensive
and comprehensive epidemiological surveys, comparing fluoridated and
non-fluoridated communities for potential harmful effects of
HFSA. The principal risks to study are rates and levels of
uptake of lead or other heavy metals and toxins from environmental
exposures. In addition, there is an urgent need for epidemiological
surveys of violent crime, substance abuse, learning disabilities, IQ, and
other behavioral traits subject to harm from uptake of lead or other
neurotoxins. Since these harmful effects have been associated with
HFSA use in the United States, continued use of HFSA in Ireland not to
mention its expansion should be contingent on convincing demonstrations
that none of these harmful effects occur. To achieve
objectivity in such assessments, those responsible should be scientists
without commitments for or against the fluoridation of public water
supplies. In the case of findings that HFSA has no harmful
effects in Ireland, an explanation of the differences between findings in
the U.S. and Ireland also need to be explained.
Overall assessment of Forum on Fluoridation
2002
The
scientific and methodological flaws of the analysis of HFSA and its risks
of harm are obvious throughout the text of Forum on Fluoridation
2002. Research on the effects of this compound in the United
States has led to the proposal of an immediate moratorium on its use
pending testing that demonstrates without doubt the lack of harmful
effects and explains contrary findings to date. Absent a convincing
explanation of the failure to conduct a minimal check of the internet
(e.g.,www.google.com) or other means of checking the literature on
harmful effects on HFSA, it is difficult to exclude the charges that have
been leveled against the report as either an intentional cover-up or
scientifically incompetent.
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